A SECRET WEAPON FOR SEAFOOD CHOWDER

"My aunt Christine taught me how to generate crab cakes around the cellphone," Melissa Martin of Mosquito Supper Club states. "And what I discovered is you can use leftover boiled shrimp to be a binder instead of breadcrumbs.Soy sauce, sesame oil, scallion, garlic, and dried chiles are blended with chicken stock to produce an intense and delightful